Looking for an easy and delicious dip recipe? Look no further than Hidden Valley Ranch Dip! This classic dip has been a favorite for decades, and for good reason. It’s creamy, tangy, and pairs perfectly with everything from fresh veggies to crispy chips. In this article, we’ll share the best Hidden Valley Ranch Dip recipes, complete with ingredient lists, instructions, and nutrition information. So let’s get started!
Ranch Veggie Dip
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Recipe Category: Appetizer
- Recipe Cuisine: American
- Aggregate Rating: 4.5/5
Ingredients:
- 1 cup sour cream
- 1 cup mayonnaise
- 1 packet Hidden Valley Ranch Dip mix
- Assorted fresh vegetables for dipping (carrots, celery, peppers, etc.)
Instructions:
- In a medium bowl, whisk together sour cream, mayonnaise, and Hidden Valley Ranch Dip mix until well combined.
- Cover and refrigerate for at least 30 minutes.
- Serve with fresh vegetables for dipping.
| Nutrition Information | Amount Per Serving |
|---|---|
| Calories | 120 |
| Total Fat | 12g |
| Cholesterol | 15mg |
| Sodium | 220mg |
| Total Carbohydrate | 2g |
| Protein | 1g |
FAQ:
- Q: Can I make this dip ahead of time?
- A: Yes! This dip can be made up to 24 hours in advance. Simply cover and refrigerate until ready to serve.
- Q: Can I use Greek yogurt instead of sour cream?
- A: Yes, you can substitute Greek yogurt for the sour cream in this recipe if you prefer.
- Q: Is this dip gluten-free?
- A: Yes, this recipe is gluten-free.
Recipes Tips:
Looking for ways to take your Hidden Valley Ranch Dip recipe to the next level? Here are a few tips:
1. Add some spice: If you like things a little bit spicy, try adding some hot sauce or cayenne pepper to your dip. It will give it a nice kick!
2. Use it as a marinade: Hidden Valley Ranch Dip also makes a great marinade for chicken, beef, or pork. Simply mix the dip with some olive oil, vinegar, and your favorite seasonings, and marinate your meat for at least 30 minutes before grilling or baking.
3. Make it healthier: If you’re looking to make your Hidden Valley Ranch Dip a bit healthier, try substituting Greek yogurt for the mayonnaise. You can also use low-fat or fat-free sour cream to reduce the calorie count.
Ranch Chicken Wings
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Recipe Category: Appetizer
- Recipe Cuisine: American
- Aggregate Rating: 4.8/5
Ingredients:
- 2 lbs chicken wings
- 1 packet Hidden Valley Ranch Dip mix
- 1/4 cup unsalted butter, melted
Instructions:
- Preheat oven to 400°F. Line a baking sheet with parchment paper.
- In a small bowl, whisk together Hidden Valley Ranch Dip mix and melted butter.
- Place chicken wings on prepared baking sheet and brush with ranch butter mixture.
- Bake for 30-35 minutes, or until chicken is cooked through and crispy.
| Nutrition Information | Amount Per Serving |
|---|---|
| Calories | 270 |
| Total Fat | 22g |
| Cholesterol | 105mg |
| Sodium | 350mg |
| Total Carbohydrate | 1g |
| Protein | 17g |
FAQ:
- Q: Can I use this recipe for boneless chicken wings?
- A: Yes, you can use boneless chicken wings for this recipe. Simply adjust the cooking time accordingly.
- Q: Can I make this recipe on the grill?
- A: Yes, you can grill your chicken wings instead of baking them. Simply brush them with the ranch butter mixture and grill over medium-high heat until they are cooked through and crispy.
- Q: Can I use a different flavor of ranch dip?
- A: Yes, you can experiment with different flavors of ranch dip mix to create a variety of chicken wing recipes.
Recipes Tips:
Looking for ways to take your Hidden Valley Ranch Chicken Wings recipe to the next level? Here are a few tips:
1. Double the recipe: This recipe is perfect for a crowd, so feel free to double or triple it if you’re hosting a party or gathering.
2. Add some heat: If you like things spicy, try adding some hot sauce or cayenne pepper to your ranch butter mixture for a little extra kick.
3. Serve with dipping sauce: While these wings are delicious on their own, they’re even better with a side of ranch dip for dipping. Try making a batch of our Ranch Veggie Dip recipe to serve alongside your wings.
Ranch Potato Skins
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 70 minutes
- Recipe Category: Appetizer
- Recipe Cuisine: American
- Aggregate Rating: 4.7/5
Ingredients:
- 4 large russet potatoes, scrubbed and dried
- 4 tablespoons unsalted butter, melted
- 1 packet Hidden Valley Ranch Dip mix
- 1 cup shredded cheddar cheese
- 4 strips bacon, cooked and crumbled
- Sour cream and chopped chives, for serving